Coconut balls

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 157.5
  • Total Fat: 12.5 g
  • Cholesterol: 15.6 mg
  • Sodium: 61.5 mg
  • Total Carbs: 11.6 g
  • Dietary Fiber: 1.5 g
  • Protein: 2.2 g

View full nutritional breakdown of Coconut balls calories by ingredient



Number of Servings: 16

Ingredients

    1- 8oz pk softened cream cheese
    1- Cup chopped walnuts
    1-2 Tbsp Orange juice
    1/2 - tsp Vanilla extract
    1/2 Cup brown sugar
    1 - tsp. Orange zest
    1 - cup coconut (toasted)

Directions

Once the cream cheese is soft and the coconut is toasted-mix all ingredients together EXCEPT THE COCONUT. add only about half to the mixture. set the other half aside. cover the mixture and chill for 2 hours.... Once it is chilled form it into about 1" balls and roll in the remaining coconut. place in a sealable container and keep refrigerated.

Number of Servings: 16

Recipe submitted by SparkPeople user CHRISTINALLACY.