Tater Tot Casserole

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 370.1
  • Total Fat: 23.5 g
  • Cholesterol: 50.8 mg
  • Sodium: 631.5 mg
  • Total Carbs: 24.1 g
  • Dietary Fiber: 1.7 g
  • Protein: 12.3 g

View full nutritional breakdown of Tater Tot Casserole calories by ingredient



Number of Servings: 8

Ingredients

    brown ground beef, drain.
    add 1 can cream of mushroom soup, and 1/2 can of milk
    mix well.
    put in casserole dish, cover with tater tots.
    bake at 350 for 30-40 minutes, or until tater tots are browned.

Directions

bake at 350 for 30-40 minutes, or until tater tots are browned.

Number of Servings: 8

Recipe submitted by SparkPeople user DAWN-PEARSON.