Chili Cheese Dip

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 388.4
  • Total Fat: 24.1 g
  • Cholesterol: 83.1 mg
  • Sodium: 1,794.7 mg
  • Total Carbs: 25.0 g
  • Dietary Fiber: 5.9 g
  • Protein: 20.4 g

View full nutritional breakdown of Chili Cheese Dip calories by ingredient


Introduction

This is GREAT to make for a party This is GREAT to make for a party
Number of Servings: 5

Ingredients

    1 medium onion, Chopped & Sauteed
    1 (15oz) can of chili
    1lb velveeta Cheese
    1 (10oz) can of diced tomatoes
    3 slices of bacon, cooked & crumbled (optional)

Directions

Mix ALL ingredients together & pour into a crock pot. Heat on low until cheese is melted. Serve with chips.
Makes 5 1-cup servings

Number of Servings: 5

Recipe submitted by SparkPeople user ROSEJIMENEZ.