SLOW COOKER - Minestrone Soup
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 290.1
- Total Fat: 11.8 g
- Cholesterol: 34.0 mg
- Sodium: 1,037.6 mg
- Total Carbs: 32.0 g
- Dietary Fiber: 6.2 g
- Protein: 15.0 g
View full nutritional breakdown of SLOW COOKER - Minestrone Soup calories by ingredient
Introduction
From Prevention Guide 400 calorie meals From Prevention Guide 400 calorie mealsNumber of Servings: 8
Ingredients
-
1 pound Sweet Italian Sausage
Garlic, 2 cloves
Onions, raw, 1 medium (2-1/2" dia)
Celery, raw, 1 stalk, medium (7-1/2" - 8" long)
Carrots, raw, 1 medium
Chicken Broth, 16 fl oz (1 can)
Tomato Paste, 1 can (6 oz)
Beans, red kidney, 14.5 oz can
Yellow Sweet Corn, Canned, 1 can (12 oz)
Green Beans (snap), 1/2 cup )
Barley, pearled, cooked, 3 TBS
*Barilla Ditalini, 1 cup
Directions
Cut sausage into bite sized pieces. heat large skillet over medium heat. Add Sausage, garlic, onion, and celery and cook, stirring occasionally for 10 minutes.
Remove from pan and drain fat. Place in slow cooker
Add carrot, broth, tomato paste, beans, corn (well drained) green beans barley, and 4 cups of water to slow cooker. Add salt and pepper to taste.
Coer and cook on high 2-3 hours, or on low 4-6 hours.
Stir in pasta during last half hour of cook time.
Number of Servings: 8
Recipe submitted by SparkPeople user CASSIQUE.
Remove from pan and drain fat. Place in slow cooker
Add carrot, broth, tomato paste, beans, corn (well drained) green beans barley, and 4 cups of water to slow cooker. Add salt and pepper to taste.
Coer and cook on high 2-3 hours, or on low 4-6 hours.
Stir in pasta during last half hour of cook time.
Number of Servings: 8
Recipe submitted by SparkPeople user CASSIQUE.