Gluten free turkey wrap

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 88.5
  • Total Fat: 5.4 g
  • Cholesterol: 16.7 mg
  • Sodium: 251.5 mg
  • Total Carbs: 3.9 g
  • Dietary Fiber: 2.0 g
  • Protein: 6.2 g

View full nutritional breakdown of Gluten free turkey wrap calories by ingredient


Introduction

Healthy fast snack or lunch Healthy fast snack or lunch
Number of Servings: 2

Ingredients

    deli turkey breast
    butter lettuce leaf
    cream cheese
    paper thin avocado slices

Directions

Place a slice of deli turkey breast on an open butter lettuce leaf which has been thoroughly rinsed and patted dry. Spread 1 Tablespoon of cream cheese on the turkey. Lay several strips of avocado slices over the cream cheese. Repeat for second or third rolls. Roll up lettuce leaf and enjoy!



Number of Servings: 2

Recipe submitted by SparkPeople user LOSINGITALL51.