Walnut & Roasted Red Pepper Hummus
Nutritional Info
- Servings Per Recipe: 30
- Amount Per Serving
- Calories: 65.5
- Total Fat: 6.5 g
- Cholesterol: 0.0 mg
- Sodium: 0.3 mg
- Total Carbs: 1.7 g
- Dietary Fiber: 0.7 g
- Protein: 1.3 g
View full nutritional breakdown of Walnut & Roasted Red Pepper Hummus calories by ingredient
Introduction
Paleo Diet FriendlyVegan
vegetarian
Lactose & Gluten Free Paleo Diet Friendly
Vegan
vegetarian
Lactose & Gluten Free
Number of Servings: 30
Ingredients
-
2 Cups walnuts
2 Red peppers
3 Tbsp Olive Oil
1.5 Tbsp Lemon Juice
1 tsp Garlic Poweder
1tsp Ground cumin
Directions
Soak walnuts in water for an hour.
Slice red peppers, simmer in frying pan over low heat with 1 tbsp olve oil for about 45-60 min.
Add all ingrediants to food processor and blend until smooth.
Number of Servings: 30
Recipe submitted by SparkPeople user SCROWLEY26.
Slice red peppers, simmer in frying pan over low heat with 1 tbsp olve oil for about 45-60 min.
Add all ingrediants to food processor and blend until smooth.
Number of Servings: 30
Recipe submitted by SparkPeople user SCROWLEY26.