Chicken Curry - 566.9 (4)

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 566.9
  • Total Fat: 13.7 g
  • Cholesterol: 99.5 mg
  • Sodium: 441.6 mg
  • Total Carbs: 76.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 31.2 g

View full nutritional breakdown of Chicken Curry - 566.9 (4) calories by ingredient



Number of Servings: 4

Ingredients

    1/4 c. butter
    1/2 c. honey
    2 T. curry powder
    1/4 c. dijon mustard
    4-6 chicken breasts
    6 c. cooked rice
    (save 3 c.)

Directions

Makes 3-4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user LISAREITHER.