Sausage Cheese Balls

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Nutritional Info

Servings Per Recipe: 10
Amount Per Serving
Calories: 235.8

Total Fat: 15.0 g
Cholesterol: 36.0 mg
Sodium: 407.1 mg
Total Carbs: 17.2 g
Dietary Fiber: 0.0 g
Protein: 9.5 g

View full nutritional breakdown of Sausage Cheese Balls calories by ingredient

Minutes to Prepare: 10

Minutes to Cook: 20

Number of Servings: 10

Ingredients

breakfast sausage

bisquick

cheddar cheese

Directions

Shred cheese into bowl. Add 2 cups bisquick and sausage. Mix all together with hands. Form into small balls and put on cookie sheet. (Can be frozen at this point if you want for future use or to pull out a few at a time.) Bake at 350 degrees for about 20 minutes.

Makes around 40 balls, 4 balls is a serving for this recipe

Number of Servings: 10

Recipe submitted by SparkPeople user VIRGINNYLEE.