Sausage Cheese Balls

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 235.8
  • Total Fat: 15.0 g
  • Cholesterol: 36.0 mg
  • Sodium: 407.1 mg
  • Total Carbs: 17.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 9.5 g

View full nutritional breakdown of Sausage Cheese Balls calories by ingredient
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Number of Servings: 10


    breakfast sausage
    cheddar cheese


Shred cheese into bowl. Add 2 cups bisquick and sausage. Mix all together with hands. Form into small balls and put on cookie sheet. (Can be frozen at this point if you want for future use or to pull out a few at a time.) Bake at 350 degrees for about 20 minutes.

Makes around 40 balls, 4 balls is a serving for this recipe

Number of Servings: 10

Recipe submitted by SparkPeople user VIRGINNYLEE.

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Member Ratings For This Recipe

  • It is a tradition for my family to have this on Christmas morning along with fresh squeezed orange juice. - 1/10/11

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