"Blackened" Mahi-Mahi

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 159.4
  • Total Fat: 5.0 g
  • Cholesterol: 106.7 mg
  • Sodium: 273.0 mg
  • Total Carbs: 2.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 27.0 g

View full nutritional breakdown of "Blackened" Mahi-Mahi calories by ingredient


Introduction

Delicious fish to use for fish tacos! Delicious fish to use for fish tacos!
Number of Servings: 4

Ingredients

    4 Mahi-Mahi Fillets
    1/2 Lime
    1 Tsp Extra Light Olive Oil

    Spice Rub
    1/4 Tsp Salt
    1/4 Tbsp Smoked Paprika
    1 Tsp Cayenne Pepper
    1/4 Tbsp Garlic Powder
    1/2 Tbsp Onion Powder
    3/4 Tsp Ground Cumin
    1/2 Tsp Ground Coriander
    1/2 Tsp Dried Oregano
    /1/2 Tsp Dried Basil

Directions

- Mix together all spices for spice rub in a bowl
- Heat Olive Oil in a pan, medium heat
- Coat mahi-mahi fillets with spice rub
- Cook on medium, flipping once
- Squeeze lime juice over cooked fillets

Number of Servings: 4

Recipe submitted by SparkPeople user SAMLANE_81.