Frozen Fruit Salad

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 118.0
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 14.0 mg
  • Total Carbs: 29.0 g
  • Dietary Fiber: 1.6 g
  • Protein: 0.6 g

View full nutritional breakdown of Frozen Fruit Salad calories by ingredient


Introduction

Mix and Freeze Mix and Freeze
Number of Servings: 8

Ingredients

    Slice fresh fruit of any kind (we prefer strawberries, pineapple and bananas). Add to any kind of pie filling (we prefer cherry). Mix it up. Freeze it. Then serve at any meal. If necessary, heat in the microwave for one minute before serving. Refreeze any left overs for another meal.

Directions

Slice fresh fruit of any kind (we prefer strawberries, pineapple and bananas). Add to any kind of pie filling (we prefer cherry). Mix it up. Freeze it. Then serve at any meal. If necessary, heat in the microwave for one minute before serving. Refreeze any left overs for another meal.

Number of Servings: 8

Recipe submitted by SparkPeople user KOFDKJSP.

TAGS:  Side Items |