Thai style Chicken Stir fry


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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 315.4
  • Total Fat: 3.4 g
  • Cholesterol: 47.1 mg
  • Sodium: 370.7 mg
  • Total Carbs: 33.6 g
  • Dietary Fiber: 3.4 g
  • Protein: 26.7 g

View full nutritional breakdown of Thai style Chicken Stir fry calories by ingredient
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Number of Servings: 4

Ingredients

    200 grams Thai Rice Noodles
    100 grams Stir fry sauce (based on 774kj)
    100 grams Carrot
    250 grams chinese broccoli
    325 grams chicken breast (skin off)
    300 grams mushrooms
    150 grams capsicum
    100 grams snow peas
    tbls olive oil

Directions

Makes 4 serves

Number of Servings: 4

Recipe submitted by SparkPeople user SOMMERSJ.

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Member Ratings For This Recipe


  • Incredible!
    1 of 1 people found this review helpful
    sounds good thanks - 1/11/11

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  • Incredible!
    well done this recipe was great i will cook this again - 1/11/11

    Was this review helpful?   yes  No