Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 315.4
Total Fat 3.4 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.3 g
Cholesterol 47.1 mg
Sodium 370.7 mg
Potassium 764.1 mg
Total Carbohydrate 33.6 g
Dietary Fiber 3.4 g
Sugars 6.8 g
Protein 26.7 g
Vitamin A 86.5 %
Vitamin B-12 5.7 %
Vitamin B-6 30.6 %
Vitamin C 40.7 %
Vitamin D 14.3 %
Vitamin E 3.0 %
Calcium 11.6 %
Copper 16.1 %
Folate 20.5 %
Iron 7.8 %
Magnesium 10.9 %
Manganese 12.5 %
Niacin 62.5 %
Pantothenic Acid 19.6 %
Phosphorus 25.7 %
Riboflavin 29.0 %
Selenium 31.4 %
Thiamin 13.4 %
Zinc 9.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Thai style Chicken Stir fry

View the full Thai style Chicken Stir fry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Thai style Chicken Stir fry

98 calories of Chicken Breast (cooked), no skin, roasted, (81.25 grams)

90 calories of Thai rice noodles, (50 gram(s))

46 calories of Ricci's Soyoza, (25 gram(s))

40 calories of bertolli EV oilive oil, (1 tsp)

17 calories of Mushrooms, fresh, (75 grams)

14 calories of Broccoli, chinese, (62.50 grams)

10 calories of Carrots, raw, (25 grams)

6 calories of capsicum, (37.50 gram(s))

3 calories of Snow Peas, fresh, (0.13 cup)


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