Turkey Sausage And Pasta

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 228.5
  • Total Fat: 10.4 g
  • Cholesterol: 48.7 mg
  • Sodium: 1,170.9 mg
  • Total Carbs: 19.0 g
  • Dietary Fiber: 4.1 g
  • Protein: 17.2 g

View full nutritional breakdown of Turkey Sausage And Pasta calories by ingredient


Introduction

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Number of Servings: 8

Ingredients

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Directions

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Number of Servings: 8

Recipe submitted by SparkPeople user SHARRBEAR.