Jennifer's Chili

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 191.6
  • Total Fat: 9.4 g
  • Cholesterol: 51.3 mg
  • Sodium: 1,371.6 mg
  • Total Carbs: 8.6 g
  • Dietary Fiber: 3.2 g
  • Protein: 17.5 g

View full nutritional breakdown of Jennifer's Chili calories by ingredient



Number of Servings: 8

Ingredients

    *Chili Meat, (Ground Beef, Hamburger) 85% Lean, 16 oz (remove)
    *whole onion, raw (1 onion), .5 serving (remove)
    *Green Bell Pepper - 1 large pepper, .33 serving (remove)
    Salt, 1 tbsp (remove)
    Chili powder, 4 tbsp (remove)
    *Del Monte Petite Cut Diced Tomatoes, 2.5 cup (remove)
    Garlic powder, 1 tbsp (remove)
    Pepper, black, 1 tbsp (remove)
    Tomato Sauce, .5 cup (remove)
    *Fish Sauce, 1 tbsp (remove)

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user MATTDORSETT.

TAGS:  Beef/Pork |