Brown Rice with broth

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 119.0
  • Total Fat: 1.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 461.9 mg
  • Total Carbs: 23.5 g
  • Dietary Fiber: 1.8 g
  • Protein: 3.8 g

View full nutritional breakdown of Brown Rice with broth calories by ingredient



Number of Servings: 6

Ingredients

    Brown Rice, medium grain, 2 cup
    Vegetarian Better Than Bullion (4 cups prepared),
    Chopped Garlic, .74 cup
    Cumin seed, 3 tbsp

Directions

Put all ingredients in a rice cooker and cook on brown rice setting.

Number of Servings: 6

Recipe submitted by SparkPeople user JEZZRI.