goat cheese and spinach stuffed chicken breast

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 473.8
  • Total Fat: 19.8 g
  • Cholesterol: 149.9 mg
  • Sodium: 374.6 mg
  • Total Carbs: 9.0 g
  • Dietary Fiber: 3.8 g
  • Protein: 64.4 g

View full nutritional breakdown of goat cheese and spinach stuffed chicken breast calories by ingredient
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Yummy. Yummy.
Number of Servings: 4


    Saute onion and garlic in 1 tbsp olive oil, remove and add chopped tomato and goat cheese. Stuff the breast with mixture and 5 spinach leaves. Now saute breasts in 1 tbsp olive oil, about 8 minutes per side. While this is cooking, saute remaining spinach in 1 tbsp olive oil.


Number of Servings: 4

Recipe submitted by SparkPeople user LANNAB1.


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