Meatloaf Muffins

4 of 5 (2)
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 97.5
  • Total Fat: 5.6 g
  • Cholesterol: 59.4 mg
  • Sodium: 213.9 mg
  • Total Carbs: 9.6 g
  • Dietary Fiber: 1.4 g
  • Protein: 13.9 g

View full nutritional breakdown of Meatloaf Muffins calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 8


    1 lb extra lean ground beef
    8 oz tomato sauce
    1 egg
    1 c oats


mix beef, tomato sauce, egg, and oats with hands
form into balls and place in muffin tin
bake at 350 for 30-35 minutes
makes approx 8 muffins

Number of Servings: 8

Recipe submitted by SparkPeople user EGLENTZER.

Rate This Recipe

Member Ratings For This Recipe

  • Very satisfying, quick to make and ready in no-time. I added only a few spices - garlic and onion powders, rosemary and tyme. - 12/1/10

    Was this review helpful?   yes  No
  • These went over well with my family. I used ground turkey and added a spoonful of dried minced onion for flavor. - 1/16/10

    Was this review helpful?   yes  No
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.