Bruschetta Chicken Bake

Bruschetta Chicken Bake

4 of 5 (4)
member ratings
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 358.2
  • Total Fat: 10.6 g
  • Cholesterol: 103.1 mg
  • Sodium: 775.0 mg
  • Total Carbs: 23.8 g
  • Dietary Fiber: 3.6 g
  • Protein: 43.4 g

View full nutritional breakdown of Bruschetta Chicken Bake calories by ingredient


Perfect comfort food without over doing it! Perfect comfort food without over doing it!
Number of Servings: 5


    1 large tomato diced
    1 pkg. (6 oz.) Whole Wheat Stove Top Stuffing Mix for Chicken
    1/2 cup water
    1 tsp garlic powder
    1tsp onion powder
    1-1/2 lb. boneless skinless chicken breasts, cut into bite-size pieces
    1 tsp. dried basil leaves
    2 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese


PREHEAT oven to 400°F. Place tomatoes in medium bowl. Add stuffing mix, water and garlic; stir just until stuffing mix is moistened. Set aside.
PLACE chicken in 13x9-inch baking dish; sprinkle with the basil and cheese. Top with stuffing mixture.
BAKE 30 min. or until chicken is cooked through.

Number of Servings: 5

Recipe submitted by SparkPeople user MICHELLEM79.

Member Ratings For This Recipe

  • no profile photo

    delicious! - 12/29/20

  • no profile photo

    Very Good
    Thanks for sharing - 7/20/19

  • no profile photo

    Very Good
    I add a tbsp of balsamic vinegar , and a shake of hot pepper flakes to tho tomato mixture. It's been a long time fav in our house - 5/6/15