Ginger Tea

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 166.6
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 24.6 mg
  • Total Carbs: 48.4 g
  • Dietary Fiber: 2.0 g
  • Protein: 1.8 g

View full nutritional breakdown of Ginger Tea calories by ingredient



Number of Servings: 1

Ingredients

    100 grams chopped ginger root
    5 tsp brown sugar
    3 llitres water

Directions

Bring to boil and drink throughout the day.
I like it hot with a strong ginger taste, so I boil it everytime a want a drink.

Number of Servings: 1

Recipe submitted by SparkPeople user PEBBLES75.

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