Nannys Meat Loaf (Also a good receipe when grilling burgers)

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 116.3
  • Total Fat: 4.6 g
  • Cholesterol: 63.4 mg
  • Sodium: 405.7 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 0.4 g
  • Protein: 12.7 g

View full nutritional breakdown of Nannys Meat Loaf (Also a good receipe when grilling burgers) calories by ingredient


Introduction

This is the way I was taught to make meatloaf, I just made a few small adjustments to keep it lower in fat and sodium. To me meatloat is just a good old comfort food as long as it is not too dry! Let me know what you think! This is the way I was taught to make meatloaf, I just made a few small adjustments to keep it lower in fat and sodium. To me meatloat is just a good old comfort food as long as it is not too dry! Let me know what you think!
Number of Servings: 8

Ingredients

    2 pds ground chuck
    1 large egg
    1/2 cup bread crumbs
    1 tsp salt
    1 tsp pepper
    2 tsp mustard

Directions

Preheat oven to 375; put ground chuck into a large bowl, add egg, bread crumbs, salt and pepper and use hands to mix together ingredients. Add mustard to mixture just before moving to loaf pan or casserole dish and mold mixture into a loaf. Bake on 375 for 45 minutes, then check to make sure the middle is completely done. If not continue for another 5 to 10 minutes until cooked all the way through.
** You can also use lean ground beef and also I have always used ketchup in place of mustard until now, mustard has no calories.**

Number of Servings: 8

Recipe submitted by SparkPeople user MSKNIGHT10.