Crawfish Fettucine

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Nutritional Info

Servings Per Recipe: 10
Amount Per Serving
Calories: 370.5

Total Fat: 14.1 g
Cholesterol: 80.0 mg
Sodium: 1,130.0 mg
Total Carbs: 43.9 g
Dietary Fiber: 1.3 g
Protein: 17.5 g

View full nutritional breakdown of Crawfish Fettucine calories by ingredient

Minutes to Cook: 25

Number of Servings: 10

Ingredients

1 pint half and half

1 16 oz. block velvetta cheese

1 bag egg noodles

1 can rotel tomatoes

1/2 onion

1/2 bell pepper

1 can of cream of mushroom soup

1 lb of crawfish tails (can be frozen or fresh)

Directions

Start cooking egg noodles. meanwhile saute onions and bell pepper until onion is clear. Add Half and Half. Cook for 3 mins. Add cream of mushroom soup. Cook for 5 mins. Add tails and rotel. Cook for 10 mins. Gradually add velvetta cheese in cubes. Cook until melted stirring constantly. Add cooked egg noodles.

Number of Servings: 10

Recipe submitted by SparkPeople user MOMY2JOSH.