Herbed Blue Cheese Spread

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 46.5
  • Total Fat: 2.8 g
  • Cholesterol: 7.4 mg
  • Sodium: 200.9 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.1 g
  • Protein: 4.3 g

View full nutritional breakdown of Herbed Blue Cheese Spread calories by ingredient



Number of Servings: 16

Ingredients

    1 1/3 cups 1% low-fat cottage cheese
    5 oz. crumbled blue cheese
    1 clove garlic
    2 tsp. lemon juice
    2 green onions
    1/4 cup fresh basil, chopped
    2 T. toasted slivered almonds

    Combine cottage cheese, blue cheese, garlic and lemon juice in food processor, process until smooth. Add green onions, basil and almonds, pulse until well blended, but still chunky.
    Spoon cheese spread into small serving bowl, cover and chill until ready to serve.

    Serve with bread or Low-Fat Wheat Thins

Directions

Makles 3 cups
16 Servings

Number of Servings: 16

Recipe submitted by SparkPeople user GRAMMYWOZ.