Chicken Tikka Masala
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 249.5
- Total Fat: 2.8 g
- Cholesterol: 17.8 mg
- Sodium: 311.5 mg
- Total Carbs: 46.0 g
- Dietary Fiber: 1.5 g
- Protein: 8.6 g
View full nutritional breakdown of Chicken Tikka Masala calories by ingredient
Number of Servings: 4
Ingredients
-
1 jar Patak's Tikka Masala Curry Cooking Sauce
1 cup jasmine rice
1 lb. cubed skinless chicken breast
Directions
Saute 1 lb diced chicken until browned (about 5 mins)
Pour entire jar over chicken and simmer for 15 minutes, stirring occasionally.
Meanwhile, cook 1 cup of jasmine rice per rice cooker or stovetop instructions.
Serve chicken & sauce over rice.
Makes approx. 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user LAURIED.
Pour entire jar over chicken and simmer for 15 minutes, stirring occasionally.
Meanwhile, cook 1 cup of jasmine rice per rice cooker or stovetop instructions.
Serve chicken & sauce over rice.
Makes approx. 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user LAURIED.