youkon gold soup
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 141.6
- Total Fat: 1.0 g
- Cholesterol: 5.4 mg
- Sodium: 169.9 mg
- Total Carbs: 28.4 g
- Dietary Fiber: 3.9 g
- Protein: 5.5 g
View full nutritional breakdown of youkon gold soup calories by ingredient
Introduction
A chowder of potatoes and canadian bacon. Can be served as is or add a small amount of half and half or sour cream to each bowl. A chowder of potatoes and canadian bacon. Can be served as is or add a small amount of half and half or sour cream to each bowl.Number of Servings: 10
Ingredients
-
4 large youkon gold potatoes, unpeeled
1.5 cups sliced carrots
1/2 large onion, diced
6 slices canadian bacon
8 cups water
2 packets low sodium chicken boullion
2 bay leaves
1 tsp. poultry seasoning
Directions
Place all ingredients into a crockpot. Cook on high 6-8 hours or cook on stovetop for 2 hours. Season to taste. Place 1/2 of soup into a blender and liquify. Stir back into pot of soup.
If desired, add a small amount of cream or sour cream to individual bowls.
Calorie count does not include addition of cream.
Number of Servings: 10
Recipe submitted by SparkPeople user JSFISHER88.
If desired, add a small amount of cream or sour cream to individual bowls.
Calorie count does not include addition of cream.
Number of Servings: 10
Recipe submitted by SparkPeople user JSFISHER88.