Black Bean, Rice and Salsa

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 51.3
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 291.0 mg
  • Total Carbs: 9.7 g
  • Dietary Fiber: 2.1 g
  • Protein: 2.1 g

View full nutritional breakdown of Black Bean, Rice and Salsa calories by ingredient



Number of Servings: 12

Ingredients

    15 oz black beans with juice
    16 oz salsa
    1/2 cup brown rice

Directions

Place all ingredients in a saucepan and cook until rice is done.
Makes 12 (1/2 cup) servings

Number of Servings: 12

Recipe submitted by SparkPeople user MBGOLFER.