Caprese Salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 72.0
  • Total Fat: 4.5 g
  • Cholesterol: 16.4 mg
  • Sodium: 132.1 mg
  • Total Carbs: 0.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 6.9 g

View full nutritional breakdown of Caprese Salad calories by ingredient
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Number of Servings: 1


    5 Slices of Mozzarella
    5 Slices of Tomato
    Roasted Red Peppers
    5 Calamata Olives
    Balsamic Viniger


Cut the mozzarella into 5 slices
Same for the tomato
Place the tomato on top of the Mozzerellathen the Red peppers then the Olives then Drizzel the viniger over it and enjoy

Number of Servings: 1

Recipe submitted by SparkPeople user IBACTING88.

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