Buttercream Frosting
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 260.3
- Total Fat: 15.7 g
- Cholesterol: 42.1 mg
- Sodium: 109.4 mg
- Total Carbs: 30.1 g
- Dietary Fiber: 0.0 g
- Protein: 0.2 g
View full nutritional breakdown of Buttercream Frosting calories by ingredient
Number of Servings: 12
Ingredients
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butter, powdered sugar, vanilla, whipping cream
Directions
Number of Servings: 12
Recipe submitted by SparkPeople user KEARNES1.