Sam's Easy Chicken Stirfry

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 388.3
  • Total Fat: 3.0 g
  • Cholesterol: 34.2 mg
  • Sodium: 757.5 mg
  • Total Carbs: 74.0 g
  • Dietary Fiber: 12.9 g
  • Protein: 24.3 g

View full nutritional breakdown of Sam's Easy Chicken Stirfry calories by ingredient



Number of Servings: 4

Ingredients

    1 Whole Chicken Breast (no skin, no bone)
    1 tbsp olive oil
    3 cups Steamed Broccoli
    3 cups Steamed Sugar Snap Peas
    3 cups sliced carrots
    1 - 8oz can La Choy sliced Water Chestnuts
    1 - 15oz can No-Sugar-Added Mandarin Oranges
    4 tbsp Kikkoman Less Sodium Soy Sauce
    4 servings Minute Rice-Brown Rice

Directions

Cut up chicken breasts into bite size cubes, and cook in olive oil until no longer pink. Add carrots and cook until al dente. Steam broccoli and sugar snap peas in microwave (or on stove top), and add to cooked chicken. Add water chestnuts and mandarin oranges, and cook until heated through. Top with soy sauce and serve over cooked brown rice.

Number of Servings: 4

Recipe submitted by SparkPeople user SAMMIEJOJOBEAN.