TUNA SALAD
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 147.0
- Total Fat: 3.3 g
- Cholesterol: 28.1 mg
- Sodium: 469.2 mg
- Total Carbs: 6.8 g
- Dietary Fiber: 0.4 g
- Protein: 21.9 g
View full nutritional breakdown of TUNA SALAD calories by ingredient
Introduction
MAKES 4 SERVINGS MAKES 4 SERVINGSNumber of Servings: 4
Ingredients
-
Tuna, Canned in Water, 12 oz
Onions, raw, .5 medium
Pickle Relish, 4 tbsp
Kraft Mayo Light Mayonnaise, 4 tbsp
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user BB_WOLFE.