Myra's Salmon Patties
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 300.9
- Total Fat: 16.5 g
- Cholesterol: 37.6 mg
- Sodium: 148.5 mg
- Total Carbs: 19.3 g
- Dietary Fiber: 2.1 g
- Protein: 17.0 g
View full nutritional breakdown of Myra's Salmon Patties calories by ingredient
Introduction
Salmon Patties Salmon PattiesNumber of Servings: 5
Ingredients
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2 medium sized Raw Potatoes (peeled)
1 can (14.75 oz) Pink Wild Salmon
3 tsp fresh Parsley or 1 tsp dried
1 large egg
1-1/2 tbsp Light Mayonnaise
1/4 cup Progresso Italian Bread Crumbs
Directions
Grate potatoes and place in a bowl. Drain Salmon and remove skin and any bones and place in bowl with potatoes. Combine Parsley, egg, and mayonnaise into bowl with potatoes and Salmon. Mix together well. Add approximately 1/4 cup of bread crumbs or enough to form patties.
Place approximately 3 tbsp olive oil, or oil of your choice, in a frying pan and heat on medium to medium high. Cook patties for approximately 5 minutes on each side or until browned.
Number of Servings: 5
Recipe submitted by SparkPeople user TONIRON.
Place approximately 3 tbsp olive oil, or oil of your choice, in a frying pan and heat on medium to medium high. Cook patties for approximately 5 minutes on each side or until browned.
Number of Servings: 5
Recipe submitted by SparkPeople user TONIRON.
Member Ratings For This Recipe
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SUEDY27
