SPINACH & TURKEY SALAD
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 151.8
- Total Fat: 5.4 g
- Cholesterol: 48.3 mg
- Sodium: 258.5 mg
- Total Carbs: 3.1 g
- Dietary Fiber: 0.7 g
- Protein: 22.0 g
View full nutritional breakdown of SPINACH & TURKEY SALAD calories by ingredient
Introduction
THIS IS A GREAT WAY TO USE UP LEFT-OVER TURKEY AND IT IS GOOD FOR YOU. THIS IS A GREAT WAY TO USE UP LEFT-OVER TURKEY AND IT IS GOOD FOR YOU.Number of Servings: 2
Ingredients
-
2 CUPS FRESH SPINACH
1 CUP OF TURKEY (LIGHT MEAT) COOKED AND CHOPPED
1 TBSP KRAFT SIGNATURE TOMATO & OREGANO DRESSING
2 SERVINGS
Directions
PUT THE THREE INGREDIENTS IN A BOWL AND MIX.
Number of Servings: 2
Recipe submitted by SparkPeople user RDDJ1972.
Number of Servings: 2
Recipe submitted by SparkPeople user RDDJ1972.