Easy Chicken Fried Rice

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 226.5
  • Total Fat: 5.3 g
  • Cholesterol: 43.1 mg
  • Sodium: 429.4 mg
  • Total Carbs: 23.7 g
  • Dietary Fiber: 3.2 g
  • Protein: 21.1 g

View full nutritional breakdown of Easy Chicken Fried Rice calories by ingredient



Number of Servings: 8

Ingredients

    1.5lbs boneless, skinless chicken breast
    2 green onion stalks, chopped
    1 16oz bag frozen peas and carrots
    3 cups cooked brown rice
    1 tbsp canola oil
    2 tbsp Soy sauce

Directions

Heat oil, add chicken and saute for 5-7mins
Add fresh green onion, peas and carrots, and rice
Add 1/2 cup of water and let simmer until all ingredients are warmed thru
Add soy sauce to taste.

Makes 8 1cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user PHINECIA.