Donna A's Butter Bean Soup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 238.1
  • Total Fat: 7.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 648.9 mg
  • Total Carbs: 33.8 g
  • Dietary Fiber: 10.2 g
  • Protein: 9.6 g

View full nutritional breakdown of Donna A's Butter Bean Soup calories by ingredient


Introduction

Delicious and easy! Delicious and easy!
Number of Servings: 6

Ingredients

    Celery, raw, 1.5 cup, diced
    Carrots, raw, 1 cup, chopped
    Onions, raw, .75 cup, chopped
    Olive Oil, 3 tbsp
    *Flour, white, .15 cup
    Water, tap, 4 cup (8 fl oz)
    Bush's Butter Beans, Large, 4 Cup
    *Pomi Chopped Tomatoes, 2 cup
    Basil, 1 tbsp

Directions

Cook celery carrots and onionin oil until soft. Add flour, cook and stirfor 1 minute.Gradually add water, stirring until smooth.Add remaining ingredients; bring to boil.Reduce heat, simmer 25 minutes.Add salt and pepper to taste.

Number of Servings: 6

Recipe submitted by SparkPeople user ABBOTTH57.