Cream Gravy - 1 Serving = 1/4 cup
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 70.0
- Total Fat: 4.8 g
- Cholesterol: 16.2 mg
- Sodium: 331.0 mg
- Total Carbs: 4.7 g
- Dietary Fiber: 0.1 g
- Protein: 2.2 g
View full nutritional breakdown of Cream Gravy - 1 Serving = 1/4 cup calories by ingredient
Number of Servings: 4
Ingredients
-
*Unsalted Organic Butter - Central Market, 1 tbsp (remove)
Milk - Whole with added vitamin D, 1 cup (remove)
*Flour, Gold Medal All Purpose, 1 tbsp (remove)
Pepper, black, .5 tsp (remove)
*Kosher Salt, .5 tsp (remove)
*Tobasco (Original), ..1 tsp (remove)
*Lea & Perrin's Worchestershire Sauce, .5 tsp (remove)
Directions
Add chicken stock, broth, or granuales.