White/Wheat Bread
Nutritional Info
- Servings Per Recipe: 50
- Amount Per Serving
- Calories: 69.1
- Total Fat: 1.7 g
- Cholesterol: 0.0 mg
- Sodium: 140.2 mg
- Total Carbs: 12.2 g
- Dietary Fiber: 1.2 g
- Protein: 1.8 g
View full nutritional breakdown of White/Wheat Bread calories by ingredient
Introduction
Serving calculated as 1 oz. Serving calculated as 1 oz.Number of Servings: 50
Ingredients
-
2 packages Active Dry Yeast
1/4 c. warm water
3 tbs. honey
1 tbs. salt
2 c. boiling water
3 c. whole wheat flour
3 c. all-purpose white flour
1/3 c. olive oil
Directions
Number of Servings: 50
Recipe submitted by SparkPeople user KOYOMI.