Chicken in a mushroom cream sauce

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 130.7
  • Total Fat: 9.2 g
  • Cholesterol: 45.0 mg
  • Sodium: 26.3 mg
  • Total Carbs: 3.9 g
  • Dietary Fiber: 0.5 g
  • Protein: 7.0 g

View full nutritional breakdown of Chicken in a mushroom cream sauce calories by ingredient



Number of Servings: 5

Ingredients

    Mushrooms, fresh, 3 cup, pieces or slices (remove)
    Shallots, 4 tbsp chopped (remove)
    Rose Wine, 2 fl oz (remove)
    Heavy Whipping Cream, 0.5 cup, fluid (yields 2 cups whipped) (remove)
    Garlic, 2 cloves (remove)
    Chicken Breast, no skin, 1.5 unit (yield from 1 lb ready-to-cook (remove)

Directions



Number of Servings: 5

Recipe submitted by SparkPeople user EKTAYLOR2.