Panera's Cream Cheese Potato Soup

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 152.3
  • Total Fat: 0.5 g
  • Cholesterol: 12.0 mg
  • Sodium: 1,312.1 mg
  • Total Carbs: 25.9 g
  • Dietary Fiber: 2.8 g
  • Protein: 9.8 g

View full nutritional breakdown of Panera's Cream Cheese Potato Soup calories by ingredient
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Number of Servings: 5


    4 cups chicken broth
    4 cups peeled and cubed potatoes
    1/4 cup minced onion
    1/2 teaspoon seasoning salt
    1 (8 ounce) package cream cheese, cut into chunks
    1 clove garlic


Combine broth, potatoes, onion, and spices.
2 Boil on medium heat until potatoes are tender.
3 Smash a few of the potatoes to release their starch for thickening.
4 Reduce to low heat.
5 Add cream cheese.
6 Heat, stirring frequently, until cheese melts

Number of Servings: 5

Recipe submitted by SparkPeople user AOBANION.

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