Tahini Dressing
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 206.0
- Total Fat: 18.6 g
- Cholesterol: 0.0 mg
- Sodium: 203.6 mg
- Total Carbs: 7.5 g
- Dietary Fiber: 3.3 g
- Protein: 6.4 g
View full nutritional breakdown of Tahini Dressing calories by ingredient
Introduction
adapted from Homemakers.com adapted from Homemakers.comNumber of Servings: 6
Ingredients
-
2/3 cups (150 mL) tahini
1/3 cup (75 mL) lemon juice
1 clove garlic, crushed or minced
3 tbsp (45 mL) minced parsley
1/2 tsp (2 mL) salt
1/2 tsp (2 mL) sweet paprika
1/4 tsp (1 mL) cayenne pepper
1/4 tsp (1 mL) ground cumin
Directions
Using fork, stir together tahini, lemon juice, garlic, parsley, salt, paprika, cayenne and cumin. Slowly mix in 1/2 cup (125 mL) cold water until smooth and slightly thicker than pouring consistency (thin with additional water if desired). Spoon over vegetables.
Number of Servings: 6
Recipe submitted by SparkPeople user MADEMCHE.
Number of Servings: 6
Recipe submitted by SparkPeople user MADEMCHE.