WV Deer Roast and Veggie
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 389.7
- Total Fat: 3.5 g
- Cholesterol: 95.2 mg
- Sodium: 309.2 mg
- Total Carbs: 56.4 g
- Dietary Fiber: 10.5 g
- Protein: 35.1 g
View full nutritional breakdown of WV Deer Roast and Veggie calories by ingredient
Introduction
A pot luck slow cooker Deer meat recipe that won't disappoint. A pot luck slow cooker Deer meat recipe that won't disappoint.Number of Servings: 1
Ingredients
-
1lbs Deer roast
4 large potatoes cubed
1/2 bag frozen corn
1/2 bag frozen green beans
1/2 bag frozen corn
1 can red kidney beans light
1 can diced tomatos
Directions
Place deer roast in crock pot, add enough water to cover roast. cook on med. setting 4 hours. Add potatoes. Continue cooking 3 hours and add remaining ingredients. Cook another 2 hours.
serving size 1 cup (3 oz deer meat, 1/4 cup of veggies)
Number of Servings: 1
Recipe submitted by SparkPeople user KEVINSDEB.
serving size 1 cup (3 oz deer meat, 1/4 cup of veggies)
Number of Servings: 1
Recipe submitted by SparkPeople user KEVINSDEB.