hops bread
Nutritional Info
- Servings Per Recipe: 14
- Amount Per Serving
- Calories: 239.3
- Total Fat: 3.2 g
- Cholesterol: 0.0 mg
- Sodium: 1.8 mg
- Total Carbs: 45.3 g
- Dietary Fiber: 1.7 g
- Protein: 6.2 g
View full nutritional breakdown of hops bread calories by ingredient
Number of Servings: 14
Ingredients
-
6.5 cups flour
1 tbsp yeast
2 tsp sugar
3 cups water
3 tbsp crisco
Directions
pour hot water onto crisco till melted.
mix all dry ingredients in a bowl, add crisco and hot water to mixture and knead to a firm dough.
cover with damp cloth and allow to rise. Punch down then form into 3" balls and allow to rise again. Bake in a 400 degree oven for 20 mins
Number of Servings: 14
Recipe submitted by SparkPeople user SANDY40LAC.
mix all dry ingredients in a bowl, add crisco and hot water to mixture and knead to a firm dough.
cover with damp cloth and allow to rise. Punch down then form into 3" balls and allow to rise again. Bake in a 400 degree oven for 20 mins
Number of Servings: 14
Recipe submitted by SparkPeople user SANDY40LAC.