Crock Pot Oatmeal

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 149.2
  • Total Fat: 2.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.6 mg
  • Total Carbs: 30.8 g
  • Dietary Fiber: 4.9 g
  • Protein: 3.4 g

View full nutritional breakdown of Crock Pot Oatmeal calories by ingredient
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Number of Servings: 3


    1 cup dried Quaker Oats
    1 tbsp. ground cinnamon
    1/3 cup ocean spray craisins


1 Put the oats and the water, along with anything else you want to add to the mix in the crock pot, turn on to low, and go to bed thinking about what a great breakfast you're going to have!
2 I scoop it out of the crock pot and eat it with maple syrup, or blueberry syrup, or pourable fruit, and soy milk--yum!
3 To reheat leftovers, I usually add a little water, and stir it a couple of times while microwaving until it's hot.
4 You can add other flavorings as you like, such as dried fruits, other sweet spices, diced apples, etc.
5 I usually put raisins on after it's cooked because I like them chewy.

Number of Servings: 3

Recipe submitted by SparkPeople user BOOMER0688.

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