Chicken with Sundried Tomato, Basil and Garlic (8 servings)

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 201.2
  • Total Fat: 6.7 g
  • Cholesterol: 58.7 mg
  • Sodium: 450.9 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.5 g
  • Protein: 23.8 g

View full nutritional breakdown of Chicken with Sundried Tomato, Basil and Garlic (8 servings) calories by ingredient
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Number of Servings: 8


    2 lbs chicken breast, cut into large pieces
    8.5 oz jar of Sun Dried Tomatoes with herbs in oil
    2 T dried basil
    8 cloves garlic
    1/4 tsp sea salt
    1/2 tsp pepper


Serves 8
Preheat oven to 375 degrees
Place chicken in large glass baking dish.
Toss with dried spices.
Sprinkle garlic and sundried tomatoes with oil over top.
Cover tightly.
Bake 20-25 minutes.
Uncover and continue baking for 15 minutes more, or until done.

Number of Servings: 8

Recipe submitted by SparkPeople user DIANEEVE.

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