Chicken with Sundried Tomato, Basil and Garlic (8 servings)
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 201.2
- Total Fat: 6.7 g
- Cholesterol: 58.7 mg
- Sodium: 450.9 mg
- Total Carbs: 1.7 g
- Dietary Fiber: 0.5 g
- Protein: 23.8 g
View full nutritional breakdown of Chicken with Sundried Tomato, Basil and Garlic (8 servings) calories by ingredient
Number of Servings: 8
Ingredients
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2 lbs chicken breast, cut into large pieces
8.5 oz jar of Sun Dried Tomatoes with herbs in oil
2 T dried basil
8 cloves garlic
1/4 tsp sea salt
1/2 tsp pepper
Directions
Serves 8
Preheat oven to 375 degrees
Place chicken in large glass baking dish.
Toss with dried spices.
Sprinkle garlic and sundried tomatoes with oil over top.
Cover tightly.
Bake 20-25 minutes.
Uncover and continue baking for 15 minutes more, or until done.
Number of Servings: 8
Recipe submitted by SparkPeople user DIANEEVE.
Preheat oven to 375 degrees
Place chicken in large glass baking dish.
Toss with dried spices.
Sprinkle garlic and sundried tomatoes with oil over top.
Cover tightly.
Bake 20-25 minutes.
Uncover and continue baking for 15 minutes more, or until done.
Number of Servings: 8
Recipe submitted by SparkPeople user DIANEEVE.
Member Ratings For This Recipe
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CANDICEMAPA
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