Mom's Garlic Buttermilk Dip

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Nutritional Info
  • Servings Per Recipe: 26
  • Amount Per Serving
  • Calories: 283.9
  • Total Fat: 30.9 g
  • Cholesterol: 15.4 mg
  • Sodium: 266.5 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.5 g

View full nutritional breakdown of Mom's Garlic Buttermilk Dip calories by ingredient
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The Best Stuff on Earth (sorry Snapple) The Best Stuff on Earth (sorry Snapple)
Number of Servings: 26


    40 oz jar Helmann's

    1 1/2 cup buttermilk

    4 tsp parsley

    1 1/2 teaspoon garlic powder

    2 teaspoons minced onion

    2 teaspoons Accent


Mix all ingredients and store in refrigerator. Can be eaten right away but is better after a few hours in the fridge. Can be used to dip carrots, celery, cheese, garlic bologna, etc.

This is not healthy, but a lot of people have asked me for the recipe so I'm sharing. Also want to have a better idea how much damage I'm doing when I eat it. It can be made with light Hellman's but doesn't taste as good.

Serving Size: 26 2 oz. servings.

Number of Servings: 26

Recipe submitted by SparkPeople user SHUFFMAN126.

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