A1 Fajita Steak

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 290.6
  • Total Fat: 19.8 g
  • Cholesterol: 50.0 mg
  • Sodium: 516.3 mg
  • Total Carbs: 14.6 g
  • Dietary Fiber: 5.1 g
  • Protein: 1.3 g

View full nutritional breakdown of A1 Fajita Steak calories by ingredient



Number of Servings: 1

Ingredients

    Beef: plate/skirt/fajita steak 3 oz
    Olive Oil, 1 1tsp
    Lemons, 1 fruit without seeds
    Salt, 1 dash
    Pepper, black, 1 dash
    A1 Steak Sauce, 1 tsp

Directions

Heat cast iron skillet .

In small bowl mix olive oil, lemon juice salt, pepper and A1 sauce, then brush on steak, place steak in skillet and cook to desired consistency,

serve 1

Number of Servings: 1

Recipe submitted by SparkPeople user STEVIE433.