Meatloaf - Clean out the Fridge
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 303.5
- Total Fat: 19.8 g
- Cholesterol: 38.7 mg
- Sodium: 666.0 mg
- Total Carbs: 12.2 g
- Dietary Fiber: 1.5 g
- Protein: 18.6 g
View full nutritional breakdown of Meatloaf - Clean out the Fridge calories by ingredient
Introduction
Use left over veggies and ground meat for a quick dinner. Use left over veggies and ground meat for a quick dinner.Number of Servings: 10
Ingredients
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Ingredients:
*Italian Sausage, pork, 4 link, 4/lb (remove)
*hamburg 93% lean 4 oz, 4 serving (remove)
Mushrooms, fresh, .25 cup, pieces or slices (remove)
*zuccini, 1 serving (remove)
Onions, raw, 1 medium (2-1/2" dia) (remove)
Garlic, 4 cloves (remove)
Carrots, raw, 1 cup, chopped (remove)
*Cellery, Raw -1 Stalk, large (11" - 12" long) (64g), 2 serving (remove)
*Spaghetti/Marinara Sauce (tomato sauce), .25 cup (remove)
Bread crumbs, dry, grated, seasoned, 1 cup (remove)
Blue Cheese, 2 oz (remove)
Directions
rough chop all ingrediants. mix every thing together except bread crumbs until the veggies are all blended with meat, then ad crumbs and mix again.
pre heat oven to 385 F with black cast iron skillet (10 in) inside oven. when oven and skillet are hot, put mixture into skillet and bake for 1 hour.
will yield roughly 10 servings
Serving Size: makes 10 servings
Number of Servings: 10
Recipe submitted by SparkPeople user CATLADY74.
pre heat oven to 385 F with black cast iron skillet (10 in) inside oven. when oven and skillet are hot, put mixture into skillet and bake for 1 hour.
will yield roughly 10 servings
Serving Size: makes 10 servings
Number of Servings: 10
Recipe submitted by SparkPeople user CATLADY74.