Jo-Jo's Greek Vinaigrette


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 97.1
  • Total Fat: 11.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 24.0 mg
  • Total Carbs: 0.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Jo-Jo's Greek Vinaigrette calories by ingredient



Number of Servings: 20

Ingredients

    1/4 cup Fine Red Wine Vinegar
    2 Organic Garlic Cloves, minced (or 1 tsp jarred)
    1 T. Organic Lemon Juice
    1/2 tsp Dried Basil
    1/4 tsp Dried Oregano Leaves (crushed not ground)
    1 cup Olive Oil
    1/4 tsp Sea Salt
    Dash Freshly Cracked Pepper

Directions

Combine all ingredients with a wire whisk. Cover and chill 1 hour to overnight for flavors to fully develop. Keeps well in the 'fridge up to 1 week.

Serving Size: Makes 20 1-tablespoon servings

Number of Servings: 20

Recipe submitted by SparkPeople user KATIENY1974.

Member Ratings For This Recipe


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    Very Good
    Maybe there was just too much dressing for the amount of salad, but I used 3/4cup of oil instead and you could probably get away with less. It was yummy though, thanks! - 10/26/11