Spaghetti carbonara
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 447.0
- Total Fat: 7.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.7 mg
- Total Carbs: 84.0 g
- Dietary Fiber: 2.7 g
- Protein: 12.0 g
View full nutritional breakdown of Spaghetti carbonara calories by ingredient
Number of Servings: 1
Ingredients
-
1 pound spaghetti
1 tablespoon olive oil
8 slices bacon, diced
1 tablespoon olive oil
1 onion, chopped
1 clove garlic, minced
1/4 cup dry white wine (optional)
4 eggs
1/2 cup grated Parmesan cheese
1 pinch salt and black pepper to taste
2 tablespoons chopped fresh parsley
2 tablespoons grated Parmesan cheese
Directions
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user BBALLRICKY.