Mexican Turkey Hot Pot (soup)

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 295.9
  • Total Fat: 5.0 g
  • Cholesterol: 27.7 mg
  • Sodium: 747.1 mg
  • Total Carbs: 42.2 g
  • Dietary Fiber: 7.2 g
  • Protein: 20.8 g

View full nutritional breakdown of Mexican Turkey Hot Pot (soup) calories by ingredient



Number of Servings: 8

Ingredients

    1

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user JUDELYNNE.