Braised cabbage with turkey sausage
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 259.9
- Total Fat: 13.9 g
- Cholesterol: 47.3 mg
- Sodium: 1,216.2 mg
- Total Carbs: 22.5 g
- Dietary Fiber: 4.7 g
- Protein: 15.4 g
View full nutritional breakdown of Braised cabbage with turkey sausage calories by ingredient
Introduction
Braised red cabbage with sauteed onions & turkey kielbasa Braised red cabbage with sauteed onions & turkey kielbasaNumber of Servings: 6
Ingredients
-
1 red cabbage
2 medium onions
3 cloves garlic
3 Tbsp olive oil
3/4 c chicken broth
salt & pepper
1/4 c parsley
1 package (1 lb) turkey kielbasa
Directions
Thinly slice cabbage & onions. Mince garlic.
Heat up oil, saute onions until golden. While onions are cooking, broil turkey kielbasa then slice thin. Add garlic, saute another minute. Add cabbage & saute 5 minutes. Add broth, kielbasa, salt & pepper. Cover & cook 20 minutes. Uncover & cook another 3 minutes. Add balsamic vinegar & parsley.
Serving Size: Makes 6 1-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user ZILLYONS.
Heat up oil, saute onions until golden. While onions are cooking, broil turkey kielbasa then slice thin. Add garlic, saute another minute. Add cabbage & saute 5 minutes. Add broth, kielbasa, salt & pepper. Cover & cook 20 minutes. Uncover & cook another 3 minutes. Add balsamic vinegar & parsley.
Serving Size: Makes 6 1-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user ZILLYONS.