Chicken Stroganoff


4.6 of 5 (18)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 200.8
  • Total Fat: 7.8 g
  • Cholesterol: 56.0 mg
  • Sodium: 535.6 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 1.4 g
  • Protein: 21.9 g

View full nutritional breakdown of Chicken Stroganoff calories by ingredient


Introduction

The chicken version of the beefed up favorite. It's full of delicious mushrooms and onions, ready to serve over a bed of rice or noodles. The chicken version of the beefed up favorite. It's full of delicious mushrooms and onions, ready to serve over a bed of rice or noodles.
Number of Servings: 6

Ingredients

    16 oz chicken breast, cooked
    16 oz mushrooms, sliced
    2 medium onions, diced
    1 T butter
    1/2 cup light sour cream
    1 can cream of mushroom soup
    1/2 cup skim milk

Directions

Melt butter in large skillet. Saute mushrooms and onions until tender. Add chicken, sour cream, soup and milk. Mix well. Simmer over med-low heat until bubbly. Salt and pepper to taste. Also great with a dash of ground red pepper or hot sauce. Serve over rice or hot egg noodles.

Makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user TINKERSPELL.

Member Ratings For This Recipe


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    Incredible!
    1 of 1 people found this review helpful
    This was delicious! I used 1 T of olive oil and 1 T light butter instead of 1T butter. Also added 1 tsp of minced garlic (jar). Served it over No Yolk Noodles. Sprinkled a little bit of parmesan on top. Hubby and daughter loved it also. Yum!!!! - 3/30/08


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    Incredible!
    - 3/20/17


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    Incredible!
    The whole family loved it....will try it out on guest next - 10/29/11


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    Love it !! I made it with ground chicken and served it over whole wheat egg white noodles. - 1/13/11


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    Added some garlic and onion powder since I was out of onions. Very tasty! - 1/3/11